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$8.00

Bonus: this mix is sugar-free! All Josie's Best Gluten Free Mixes are made in a dedicated top 8 allergen free facility and offer options for all! Dairy free milk and vegan egg options work beautifully with these baking mixes.

Full Ingredients: potato starch, brown rice flour, sorghum flour, tapioca starch, xanthan gum

$8.00

If you are looking for the world's best kept gluten-free pancake secret...you're in luck! Wake up to a plate of fluffy, piping hot cakes that just so happen to be gluten-free! Allow Josie's Best to be a part of your mornings, it's our pleasure!

All Josie's Best Gluten Free Mixes are made in a dedicated top 8 allergen free facility and offer options for all! Dairy free milk and vegan egg options work beautifully with these baking mixes.

Full Ingredients: potato starch, brown rice flour, sorghum flour, organic cane sugar, tapioca starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, xanthan gum 

$12.99
Equivalent to 42 eggs, or 64 egg whites. Stores up to 2 years. Ingredients: Non-gmo dried chickpea broth. Makes 8 cups worth of reconstituted aquafaba liquid (1 TBSP of powder per 1 cup of water). Aquafaba powder is the dried version of the liquid remaining from cooking chickpeas. This liquid absorbs proteins and starches from the chickpeas which give it properties very similar to egg whites. Used for baking, meringues, whipping into soft and hard peaks, mousses, fudges, nougats, ice cream. Our favorite plant based egg alternative!
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