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Brown Sugar Butter Pecan Cakes are 6 inches in diameter and 3 layers. They serve approximately 8 people.

Full ingredients - White Rice Flour, Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Xanthan Gum, Sugar, Baking Powder, Baking Soda, Eggs, Canola Oil, Butter, Pecans, Salt, Vanilla, Buttermilk, Milk, Brown Sugar CONTAINS DAIRY, EGGS, NUTS

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